Oxygenated Lycopene And Dehydrated Lutein In Tomato Puree

T Yokota,H Etoh,S Oshima, K Hayakawa,Y Ishiguro

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY（2003）

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摘要

Oxygenated lycopenes, (2S*,5S*,6R*)-2,6-cyclolycopene-1-methoxy-5-ol, (2S*,5S*,6R*)-1,16-didehydro-2,6-cyclolycopene-5-ol and (3R,6'R)-3-hydroxy-3',4'-didehydro-beta,gamma-carotene (anhydrolutein 1) were isolated from tomato puree. The structures of these compounds were elucidated on the basis of spectroscopic evidence.

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关键词

1,16-didehydro-2,6-cyclolycopene-5-ol,2,6-cyclolycopene-l-methoxy-5-ol,(3R,6'R)-3-hydroxy-3',4'-didehydro-beta,gamma-ycarotene,(anhydrolutein I),tomato puree

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