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生草栽培对柑橘叶片矿质营养含量及果实品质的影响

Chinese Agricultural Science Bulletin(2009)

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Abstract
为了探究生草栽培对柑橘矿质营养及果实品质的影响,以清耕为对照,测定分析了生草栽培条件下椪柑(Citrus reticulata)叶片矿质元素含量及果实品质。结果表明:生草栽培的椪柑叶片钾、磷及硼含量均显著高于清耕,钙含量却显著低于清耕,而生草与清耕两者的镁、硫、铁、锌、铜、锰含量并无显著性差异。生草栽培的椪柑果实可滴定酸含量显著低于清耕,糖酸比显著高于清耕。可见,生草栽培可提高柑橘叶片钾、磷和硼含量及果实糖酸比。
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Key words
fruit quality,sod culture,mineral nutrition,citrus leaf
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