黄伞的研究进展
Subtropical Agriculture Research(2009)
Abstract
黄伞营养丰富,味道鲜美,在抗肿瘤、提高免疫功能等方面具有显著效果,是目前最具开发潜力的食药用真菌.本文对黄伞的生物学特性、营养成分与营养价值、活性物质、发酵提取物及其遗传机理等进行了概述,以期对其未来的研究提供理论基础.
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Key words
Pholiota adipose,fermental extract,nutritional content,biological characteristics,genetic mechanism,active substances
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