糯玉米的食用加工与产品开发
Academic Periodical of Farm Products Processing（2013）
Abstract
糯玉米具有丰富的营养价值和可观的经济效益,从糯玉米的食用加工出发,分析当前糯玉米的食用产品开发及其发展趋势可知,我国糯玉米的深加工水平亟待提高。
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Key words
food processing,waxy corn,product development
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