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舰船餐厨垃圾的微波杀菌处理

Ship Science and Technology(2011)

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Abstract
针对舰船餐厨垃圾处理的特殊要求,探讨了餐厨垃圾微波杀菌处理特性,研究了微波功率、杀菌时间与餐厨垃圾温度变化、菌落总数之间的关系,得出微波功率950 W、杀菌5 min为最佳工艺条件,并提出了餐厨垃圾微波杀菌处理工艺流程。试验结果表明:餐厨垃圾经微波杀菌处理后可在室温下存放10天以上。
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Key words
garbage management,restaurant garbage,ship,microwave sterilization
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