基本信息
views: 2
Career Trajectory
Bio
Professor Yoshio Makino belongs to The University of Tokyo.He is the key researcher of modified atmosphere packaging of fruits and vegetables in Japan. He is the Member of the Japanese Society of Agricultural, Biological and Environmental Engineers and Scientists, The Society of Packaging Science and Technology, Engineering in Agriculture, Environment and Food, and The Japanese Society of Agricultural Machinery and Food Engineers. He has more than ten awards in Japan Association of International Commission of Agricultural and Biosystems Engineering, Japanese Society of Agricultural, Biological and Environmental Engineers and Scientists, and Japan Society of Refrigerating and Air Conditioning Engineers, etc.,having 91 publications andattending more than 240 conferences.His current researches focus onNon-destructive evaluation of quality of agricultural products using light sensingAccumulation of functional components in vegetables by modified atmosphere packaging
Research Interests
Papers共 120 篇Author StatisticsCo-AuthorSimilar Experts
By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
时间
引用量
主题
期刊级别
合作者
合作机构
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopypp.123825, (2023)
SSRN Electronic Journal (2022)
FOOD CONTROL (2020): 107047
Load More
Author Statistics
#Papers: 119
#Citation: 3431
H-Index: 28
G-Index: 56
Sociability: 6
Diversity: 0
Activity: 0
Co-Author
Co-Institution
D-Core
- 合作者
- 学生
- 导师
Data Disclaimer
The page data are from open Internet sources, cooperative publishers and automatic analysis results through AI technology. We do not make any commitments and guarantees for the validity, accuracy, correctness, reliability, completeness and timeliness of the page data. If you have any questions, please contact us by email: report@aminer.cn