基本信息
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Bio
Yingying Fan (Student Member, IEEE) received the B.E. degree in information science and engineering from Southeast University, Nanjing, China, in 2017, and the M.S. degree in electrical and computer engineering from the University of Michigan, Ann Arbor, MI, USA, in 2019. Since September 2019, she has been working toward the Ph.D. degree in electrical and computer engineering under the supervision of Dr. Taiyun Chi with Rice University, Houston, TX, USA. Her research interests indclude integrated bio-sensors, bio-actuators and biology-electronics hybrid systems for healthcare application. She was the recipient of the Microwave Theory and Techniques Society (MTT-S) Graduate Fellowship Award for Medical Applications in 2021, and the Cadence Women in Technology Scholarship in 2021.
Research Interests
Papers共 240 篇Author StatisticsCo-AuthorSimilar Experts
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Talanta (2025): 128290-128290
arxiv(2025)
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FAN Yingying, DAI Yingying,ZHANG Yuanyuan, SHEN Tingting,WANG Yan, WANG Peicheng,LIU Fengjuan,WANG Cheng
Yingying Dai,Yingying Fan,Fengjuan Liu,Yan Wang, Yiwen Zhang, Dan He, Tingting Shen, Peicheng Wang,Aibo Wu,Cheng Wang
Microbial pathogenesis (2025): 107630-107630
Fan Sun,Yingying Fan, Yingying Dai, Muhai Tang, Jiangtao Du, Anqi Xu, Meichen Liu, Qianqian Chu,Dianzhen Yu,Ye Tian, Xiyan Sun, Weiheng Ren, Pengli Cai,Zheng Yan,Sarah De Saeger,Cheng Wang,Aibo Wu
Food chemistry (2025): 144912-144912
ACS Nanono. 21 (2024): 13568-13582
YANG Yizhong, CHEN Yue, ZHANG Yuchen,FAN Yingying, HE Weizhong,SHEN Qi, WANG Yan,WANG Cheng,LIU Fengjuan
Science and Technology of Food Industryno. 10 (2024): 364-375
Genesno. 2 (2024): 149-149
Food Innovation and Advancesno. 2 (2024): 144-154
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Author Statistics
#Papers: 240
#Citation: 6498
H-Index: 40
G-Index: 72
Sociability: 6
Diversity: 4
Activity: 108
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