Wei-Liang Wu - Southern Medical University

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论文共 48 篇作者统计合作学者相似作者

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Exploring the Impact of Respiration on Pectin Metabolism Through a Quantitative Respiratory System Created by Equilibrium Modified Atmosphere Packaging with Adjustable Gas-Conductor Materials

Chunlong Liu, Kun Liu, Wenxia Wang,Weiliang Wu,Hao Dong, Ying Wu,Jialiang Pan,Wenzhen Liao,Xingfen Yang, Qi He

International journal of biological macromoleculesno. Pt 4 (2025): 142331-142331

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Xylooligosaccharides Ameliorate Insulin Resistance by Increasing Akkermansia Muciniphila and Improving Intestinal Barrier Dysfunction in Gestational Diabetes Mellitus Mice

Junyi Yang,Jiexian Wang,Weiliang Wu,Chuhong Su,Yanhua Wu,Qing Li

FOOD & FUNCTION（2024）

引用2浏览0WOS引用

Identification of Active Components for Sports Supplements: Machine Learning-Driven Classification and Cell-Based Validation

Xiaoning Ji, Qiuyun Li,Zhaoping Liu,Weiliang Wu,Chaozheng Zhang,Haixia Sui,Min Chen

ACS Omega（2024）

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The Bioaccessibility and Bioavailability of Pentachlorophenol in Five Animal-Derived Foods Measured by Simulated Gastrointestinal Digestion

Quan Zhou, Huiming Chen, Liangliang Li,Yongning Wu,Xingfen Yang,Aimin Jiang,Weiliang Wu

Foods（2024）

引用1浏览0WOS引用

Assessment of Osteopontin As an Early Nephrotoxicity Indicator in Human Renal Proximal Tubule Cells and Its Application in Evaluating Lanthanum-Induced Nephrotoxicity

Yingsi Chen,Feifei Xu, Xiaoxuan Xiao,Huiqin Chi,Yuefei Lai,Xiuqin Lin, Qiuyun Li,Jia Song,Weiliang Wu,Ziyin Li,Xingfen Yang

Ecotoxicology and Environmental Safety（2024）

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Functional Biopolymers for Food Packaging: Formation Mechanism and Performance Improvement of Chitosan-Based Composites

Yihui Zhao,Yalan Zhang,Hao Dong,Weiliang Wu,Xingfen Yang,Qi He

Food Bioscience（2023）

引用12浏览0引用

Non-targeted Analysis and Risk Assessment of Intentionally and Non-Intentionally Added Substances Migrating from the Emerging Biodegradable Food Contact Material Poly(butylene Adipate-Co-terephthalate)/modified Starch Blend Film

Jun Lin,Wei-Liang Wu, Ai-Hua Zhong,Yan-Ping Xian,Huai-Ning Zhong,Ben Dong,Ming Liang,Jun-Peng Hu,Yong-Ning Wu,Xing-Fen Yang,Hai-Xia Sui,Quan Zhou

FOOD PACKAGING AND SHELF LIFE (2023)

引用3浏览0引用

Hyperoside attenuates Cd-induced kidney injury via inhibiting NLRP3 inflammasome activation and ROS/MAPK/NF-κB signaling pathway in vivo and in vitro

Ziyin Li, Weizuo Liao,Xinxin Yin,Lili Liu,Zhiqiang Zhao,Xiaodan Lu,Feifei Xu,Xiuqin Lin,Yingsi Chen,Jia Song,Zhini He,Qinzhi Wei,Weiliang Wu,Yongning Wu,Xingfen Yang

Food and chemical toxicology : an international journal published for the British Industrial Biologi...（2023）

引用6浏览0WOS引用

Hyperoside Attenuates Cd-induced Kidney Injury Via Inhibiting NLRP3 Inflammasome Activation and ROS/MAPK/NF-κB Signaling Pathway in Vivo and in Vitro

Ziyin Li, Weizuo Liao,Xinxin Yin,Lili Liu,Zhiqiang Zhao,Xiaodan Lu,Feifei Xu,Xiuqin Lin,Yingsi Chen,Jia Song,Zhini He,Qinzhi Wei,Weiliang Wu,Yongning Wu,Xingfen Yang

FOOD AND CHEMICAL TOXICOLOGY (2023)

引用0浏览0引用

New Trends in the Development of Photodynamic Inactivation Against Planktonic Microorganisms and Their Biofilms in Food System

Lu Chen,Yong Zhao,Weiliang Wu,Qiaohui Zeng, Jing

Comprehensive reviews in food science and food safety（2023）

引用8浏览0WOS引用

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