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Research Interests

Papers共 31 篇Author StatisticsCo-AuthorSimilar Experts

By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
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Water, Carbon, and Phosphorus Footprint Concerns in the Food Industry
Suresh D. Sharma,Arpan R. Bhagat,Salvatore Parisi
SpringerBriefs in Molecular Science Raw Material Scarcity and Overproduction in the Food Industrypp.13-29, (2019)
Cited2Views0Bibtex
2
0
Seasonal Variation and Biochemical Composition of Fishmeal
Suresh D. Sharma,Arpan R. Bhagat,Salvatore Parisi
SpringerBriefs in Molecular Science Raw Material Scarcity and Overproduction in the Food Industrypp.1-12, (2019)
Cited0Views0Bibtex
0
0
The Amount of Carbohydrates in the Modern Diet and the Influence of Food Taxes for Public Health Purposes
Suresh D. Sharma,Michele Barone
SpringerBriefs in Molecular Science Dietary Patterns, Food Chemistry and Human Healthpp.15-29, (2019)
Cited0Views0Bibtex
0
0
Protein Sources in the Modern Food Industry. Are Vegan Foods the Right Choice
Suresh D. Sharma,Michele Barone
SpringerBriefs in Molecular ScienceDietary Patterns, Food Chemistry and Human Healthpp.45-51, (2019)
Cited0Views0Bibtex
0
0
Food Adulteration Episodes. the Impact of Frauds in the American Market of Dairy Raw Materials
Suresh D. Sharma,Arpan R. Bhagat,Salvatore Parisi
SpringerBriefs in Molecular Science Raw Material Scarcity and Overproduction in the Food Industrypp.43-54, (2019)
Cited1Views0Bibtex
1
0
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