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Papers共 13 篇Author StatisticsCo-AuthorSimilar Experts
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FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENTno. 5 (2024): 1-7
FRONTIERS IN NUTRITION (2023)
Frontiers in nutrition (2023): 1034828
Current Developments in Nutritionno. Supplement_2 (2020): nzaa067_063-1836
Magalie Sabatier,Dominik Grathwohl,Maurice Beaumont, Karine Groulx, Laurence F. Guignard,Peter Kastenmayer,Stephane Dubascoux, Janique Richoz,Edwin Habeych,Christophe Zeder,Diego Moretti,Michael B. Zimmermann
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