基本信息
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Bio
Dr. Sifeddine RAFIK holds a doctoral degree in Agriculture and Food Sciences, which he earned from the esteemed Hassan II Agronomic and Veterinary Institute, in conjunction with Mohammed VI Polytechnic University. He successfully completed an Engineering Diploma in Agriculture and Agri-food Sciences from the same Institute in 2016.
Throughout his professional journey, Dr. RAFIK has served as a Food Consultant on several Research and Development projects for reputable consulting offices such as R&D Maroc, ADI, and Agriconsulting SA. Furthermore, he gained valuable experience during his tenure at the Ministry of Agriculture (ADA-MAPMDREF), specifically within the Department of local Agri-Food products. His primary areas of expertise encompass Agri-Food Value Chains, Food Security, and the Valorization of Agricultural products and by-products.
Prior to his affiliation with the African Plant Nutrition Institute (APNI), Dr. RAFIK worked as a Postdoctoral Researcher in Food Biotransformation at McGill University in Canada.
Research Interests
Papers共 8 篇Author StatisticsCo-AuthorSimilar Experts
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FRONTIERS IN AGRONOMY (2023)
Ayoub El Mouttaqi,Talal Sabraoui,Mohamed Belcaid,Mohamed Ibourki,Ihssane Mnaouer,Karima Lazaar, Faissal Sehbaoui, Reda Ait Elhaj, Manal Khaldi,Sifeddine Rafik,Jamaa Zim,Abdelaziz Nilahyane,
Recent Advances in Environmental Science from the Euro-Mediterranean and Surrounding Regions (2nd Edition)Environmental Science and Engineeringpp.1181-1185, (2021)
Recent Advances in Environmental Science from the Euro-Mediterranean and Surrounding Regions (2nd Edition)Environmental Science and Engineeringpp.1175-1179, (2021)
Abdelaziz Hirich,Sifeddine Rafik,Mohamed Rahmani, Amira Fetouab,Fatima Azaykou,Kaoutar Filali,Hayatullah Ahmadzai, Younes Jnaoui,Aziz Soulaimani,Mariam Moussafir,Mohamed El Gharous,Salwa Karboune,
Author Statistics
#Papers: 8
#Citation: 40
H-Index: 4
G-Index: 5
Sociability: 4
Diversity: 1
Activity: 15
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