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Papers共 11 篇Author StatisticsCo-AuthorSimilar Experts

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Studies of Phenolic Compounds Coupled to Minerals in Cocoa Beans of the “mercedes” and “forastero” Varieties from the Divo and Abengourou Regions (côte D’ivoire)
Jean Constant Kouablan Karim,Suomion Justin Saki,Tehi Bernard Sea,Kouassi Aboutou Severin Kra, Guillaume Arthur Kouassi Loh Yoboue
Türk tarım - gıda bilim ve teknoloji dergisino. 4 (2022): 569-578
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Evaluation of the anti-glycemic and hypoglycemic activity of extracts from a preparation of Dissotis rotundifolia and Distemonanthus benthamianus
Adélaide Ryta Mande Doue,Cassime Tiemoko,Justin Suomion Saki, Honoré N'Guessan Yao,Alain Dit Philippe Bidie
European Journal of Biotechnology and Bioscienceno. 3 (2021): 01-05
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POTENTIALITES PHYSICOCHIMIQUES DES FEVES DE CACAO DES VARIETES MERCEDES ET THEOBROMA CACAO DES REGIONS DU LOH-DJIBOUA ET DE LINDENIE-DJUABLIN (COTE DIVOIRE)
Karim Kouablan Jean Constant,Saki Suomion Justin, Yoboue Guillaume Arthur Kouassi Loh,Sea Tehi Bernard,Patrice Lucien Kouame
International journal of advanced researchno. 5 (2020): 1178-1186
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Functional characteristics of cocoa bean powder of the Mercedes and Theobroma cacao varieties from the Lôh-djiboua and Indenie-djuablin regions (Côte d'Ivoire) Primary tabs
Karim Kouablan Jean Constant, Saki Suomion Justin, Sea Tehi Bernard, Yoboué Guillaume Arthur Kouassi Loh, Soro Yadé René
GSC Biological and Pharmaceutical Sciencesno. 1 (2020): 062-071
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Author Statistics

#Papers: 10

#Citation: 71

H-Index: 3

G-Index: 4

Sociability: 3

Diversity: 1

Activity: 0

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