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Research Interests

Papers共 90 篇Author StatisticsCo-AuthorSimilar Experts

By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
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Health-Related Composition and Bioactivity of an Agave Sap/Prickly Pear Juice Beverage
Luisa Fernanda Duque-Buitrago, Iraham Enrique Solórzano-Lugo,Marcela González-Vázquez,Cristian Jiménez-Martínez, María Antonia Hernández-Aguirre,Perla Osorio-Díaz,Georgina Calderón-Domínguez,Verónica Loera-Castañeda,Rosalva Mora-Escobedo
Molecules (Basel, Switzerland)no. 12 (2024)
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In vitro gastrointestinal digestion methods of carbohydrate-rich foods
Rebeca Davila Leon,Marcela Gonzalez-Vazquez, Karen Estefania Lima-Villegas,Rosalva Mora-Escobedo,Georgina Calderon-Dominguez
FOOD SCIENCE & NUTRITIONno. 2 (2024): 722-733
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Evaluation of the Antioxidant and Anti-Inflammatory Activities and Acute Toxicity of Caco Seed (Chrysobalanus icaco L.) in Murine Models
Abel Arce-Ortiz,Cristian Jiménez-Martínez, Gabriel Alfonso Gutiérrez-Rebolledo,Luis Jorge Corzo-Ríos,Zendy Evelyn Olivo-Vidal,Rosalva Mora-Escobedo, Yair Cruz-Narváez, Xariss M Sánchez-Chino
Moleculesno. 14 (2024): 3243
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Impact of different treatments on the antioxidant properties of two market types of peanuts grown in Mexico
M. C. Robles-Ramirez, R. Viramontes-Bocanegra,R. Mora-Escobedo, E. Ortega-Robles, M. C. Beltran-Orozco
GRASAS Y ACEITESno. 4 (2023)
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Effect of Processing on Specific Phenolic Compounds of Two Market Peanuts Grown in Mexico: Possible Health Implications
María del Carmen Robles-Ramírez, Roberto Carlos Viramontes-Bocanegra,Rosalva Mora‐Escobedo, Fortunata Santoyo-Tepole,Emmanuel Ortega-Robles
International journal of food science and agricultureno. 3 (2023): 340-345
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Author Statistics

#Papers: 87

#Citation: 1821

H-Index: 27

G-Index: 41

Sociability: 6

Diversity: 0

Activity: 1

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