Qi Qi(祁奇)Schoole of Tea and Food Science & Technology Anhui Agricultural University关注立即认领分享关注立即认领分享基本信息浏览量:0职业迁徙个人简介暂无内容研究兴趣论文共 3 篇作者统计合作学者相似作者按年份排序按引用量排序主题筛选期刊级别筛选合作者筛选合作机构筛选时间引用量主题期刊级别合作者合作机构Effects of high N2/CO2 in package treatment on polyamine-derived 4-Aminobutyrate (GABA) biosynthesis in cold-stored white mushrooms (Agaricus bisporus)Qi Chen,Meng-shuang Li, Wei Ding,Ming-min Tao,Meng-ru Li,Qi Qi,Yu-huan Li,Juan Li,Liang ZhangPostharvest Biology and Technology(2020)引用11浏览0引用110循环农业模式下双孢菇营养品质与安全评估 张娜英,王娜,程燕,祁奇,陈琪上海农业学报(2019)引用0浏览0引用00Comparative Metabolic Responses and Adaptive Strategies of Tea Leaves ( Camellia sinensis) to N 2 and CO 2 Anaerobic Treatment by a Nontargeted Metabolomics ApproachQi Chen,Yamin Zhang, Minming Tao,Mengshuang Li,Yun Wu,Qi Qi,Hua Yang,Xiaochun WanJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY(2018)引用17浏览0WOS引用170作者统计合作学者合作机构D-Core合作者学生导师暂无相似学者,你可以通过学者研究领域进行搜索筛选数据免责声明页面数据均来自互联网公开来源、合作出版商和通过AI技术自动分析结果,我们不对页面数据的有效性、准确性、正确性、可靠性、完整性和及时性做出任何承诺和保证。若有疑问,可以通过电子邮件方式联系我们:report@aminer.cn