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Research Interests

Papers共 27 篇Author StatisticsCo-AuthorSimilar Experts

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Pre-adaptation of yeast (Saccharomyces cerevisiae) strains to very high gravity can improve fermentation parameters and reduce osmotic stress
P. Sica,F. Tonoli, M. S. Silverio, R. Douradinho, L. A. Mota, L. Prado, G. M. G. L. Leite, R. S. Carvalho, A. U. Pinto,A. S. Baptista
Biomass Conversion and Biorefinerypp.1-15, (2024)
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Current challenges on the widespread adoption of new bio-based fertilizers: insights to move forward toward more circular food systems
Mario Álvarez Salas,Pietro Sica, Maja Rydgård, Tomas Javier Sitzmann,Jared Onyango Nyang’au, Jihane El Mahdi,Egor Moshkin,Hellen Luisa de Castro e Silva, Stamatis Chrysanthopoulos, Clara Kopp,Khan Wali, Yusra Zireeni,
Frontiers in Sustainable Food Systems (2024)
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Effects of vinasse concentration on biogas production: An experimental work and case study in the context of RenovaBio in Brazil
Pietro Sica, Amanda Olbrick Marabesi, Aimee Regali Seleghim,K.C. Das,Antonio Sampaio Baptista
Bioresource Technology Reports (2024): 101698
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Assessing Ionizing Radiation and Chlorine Dioxide (ClO2) as Potential Aseptization Treatments for Yeast Recycling on Mixed Wort of Corn and Sugarcane in Brazil
Rafael Douradinho,Pietro Sica, Matheus Oliveira, Alana Uchoa Pinto, Layna Mota, Eduardo Mattos,Danilo Perecin, Vanessa Garcilasso,João Monnerat Araujo Ribeiro de Almeida, Sonia Piedade, Lucílio Alves,Valter Arthur,
Stressesno. 1 (2024): 155-171
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Drivers and barriers of organic food consumption: a comparative analysis in Brazil, the U. S., and Europe
Pietro Sica, Décio Henrique Franco
Journal of Consumer Protection and Food Safetyno. 1 (2024): 113-118
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Evaluation of Aerobic Propagation of Yeasts as Additional Step in Production Process of Corn Ethanol
Matheus Ribeiro Barbosa Oliveira, Rafael Soares Douradinho,Pietro Sica,Layna Amorim Mota, Alana Uchôa Pinto, Tamires Marques Faria,Antonio Sampaio Baptista
Stressesno. 2 (2024): 380-392
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Testing biowaste materials as peat replacement in organo-mineral fertilizers
Tomas Javier Sitzmann,Pietro Sica,Carlo Grignani,Jakob Magid
FRONTIERS IN SUSTAINABLE FOOD SYSTEMS (2024)
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Author Statistics

#Papers: 26

#Citation: 85

H-Index: 4

G-Index: 9

Sociability: 5

Diversity: 0

Activity: 1

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