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个人简介
Olusola Fatimah Olagunju-Yusuf holds a BSc and MSc from Ladoke Akintola University, Ogbomoso and the Federal University of Agriculture, Abeokuta.
She is a Research Officer at the Food Technology Department, Federal Institute of Industrial Research Oshodi. Her research interest focuses on women's and children's nutrition, food product development and storage.
She has co-authored two books titled “The Nigerian women's guide to feeding babies and toddlers” and “The Nigerian women’s guide to healthy eating during pregnancy. She is currently working on '"development and production of complementary foods for infants and toddlers using high nutrient-dense underutilized legumes and cereals".
She is a professional member of the Nigeria Institute of Food Science and Technology.
研究兴趣
论文共 3 篇作者统计合作学者相似作者
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Food Security and Safety Volume 2pp.59-81, (2022)
Food Security and Safety Volume 2pp.265-282, (2022)
Asian Food Science Journalpp.1-9, (2019)
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