Nurul Solehah Mohd Zaini - Univ Putra Malaysia, Fac Food Sci & Technol, Seri Kembangan, Malaysia

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Papers共 14 篇Author StatisticsCo-AuthorSimilar Experts

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Enhancing ergogenic performance and antioxidant benefits of red sugarcane juice through probiotic fermentation

Wan Nusrah Wan Mansor,Nurul Solehah Mohd Zaini, Gengghatarani Gengan, Ariani Hoo Abdullah, Ainnur Adnin Mohd Sha’ari, Anis Zulaikha Roslan,Muhamad Hafiz Abd Rahim

Discover Foodno. 1 (2024): 1-11

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The Nutritional, Physico-chemical, and Antioxidant Changes during the Production of Soursop Vinegar Influenced by Yeast and Aeration

Nurul Solehah Mohd Zaini, Ree Na Ng, Khudair J. D. Abedelazeez,Hamidah Idris,Muhamad Hafiz Abd Rahim

PERTANIKA JOURNAL OF TROPICAL AGRICULTURAL SCIENCEno. 1 (2024): 177-189

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Impact of elicitors (alginate, Bacillus cereus, and cholesterol) on the production of secondary metabolite (lovastatin, (+)-geodin, and sulochrin) by Aspergillus terreus ATCC 20542 during submerged fermentation

Nurul Solehah Mohd Zaini,Hanan Hasan,Ali Abbas,Alejandro Montoya,Muhamad Hafiz Abd Rahim

BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY（2024）

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Nurul Solehah Mohd Zaini,Hanan Hasan,Ali Abbas,Alejandro Montoya,Muhamad Hafiz Abd Rahim

Biocatalysis and Agricultural Biotechnology (2024): 102974

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The Review of Cooking, Drying, and Green Extraction Methods on General Nutritional Properties of Mealworms and Locusts

Nurul Solehah Mohd Zaini,Elicia Jitming Lim,Nurul Hawa Ahmad,Ashwini Gengatharan, Wan Abd Al Qadr Imad Wan-Mohtar,Muhamad Hafiz Abd Rahim

Food Bioproc Tech（2023）

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Production, Organoleptic, and Biological Activities of Belacan (Shrimp Paste) and Pekasam (Fermented Freshwater Fish), the Ethnic Food from the Malay Archipelago

Abedelazeez J. D. Khudair,Nurul Solehah Mohd Zaini,Ahmad Haniff Jaafar,Anis shobirin meor Hussin, Wan abd Al Qadr Imad Wan-mohtar,Muhamad Hafiz Abd Rahim

SAINS MALAYSIANAno. 4 (2023): 1217-1230

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Biotransformation of food waste into biofertilisers through composting and anaerobic digestion: a review

Nurul Solehah Mohd Zaini, Abedelazeez J. D. Khudair,Aliah Zannierah Mohsin,Elicia Jitming Lim,Wakisaka Minato,Hamidah Idris,Jamilah Syafawati Yaacob,Muhamad Hafiz Abd Rahim

PLANT SOIL AND ENVIRONMENTno. 9 (2023): 409-420

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Enhancing the nutritional profile of vegan diet: A review of fermented plant-based milk as a nutritious supplement

Nurul Solehah Mohd Zaini, Abedelazeez J. D. Khudair, Gengghatarani Gengan,Muhamad Hafiz Abd Rahim,Anis Shobirin Meor Hussin,Hamidah Idris,Aliah Zannierah Mohsin

JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2023): 105567-105567

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Underutilized Malaysian Agro-Industrial Wastes as Sustainable Carbon Sources for Lactic Acid Production

Wan Abd Al Qadr Imad Wan-Mohtar,Nurul Izzah Khalid,Muhamad Hafiz Abd Rahim,Abdullah Amru Indera Luthfi,Nurul Solehah Mohd Zaini,Nur Akmal Solehah Din,Nurul Aqilah Mohd Zaini

Fermentationno. 10 (2023): 905

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Physico-chemical and Sensory Properties of Red Palm Oil-based Ice Cream Using Maltodextrin or Modified Starch as Stabilizers

Nurul Solehah Mohd Zaini,Nusrah Mansor,Masni Mat Yusoff,Muhamad Hafiz Abd Rahim

Journal of oleo science（2023）

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