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Maria Dulce Carlos Antunes received her B.Sc. in Agronomy from Evora University, the M.Sc. in from the Mediterranean Agronomic Institute of Chania, Greece and
Ph.D. from the University of Algarve, Portugal.
She has published more than 100 papers in scientific journals and international conferences. She is a faculty member in the Department of Biological Sciences and Bio-engineering at the Faculty of Science and Technology in the Algarve University. Presently is head of the Post-harvest Laboratory, coordinating research projects on Postharvest science and technology of horticultural crops. She is member of the International Society for Horticultural Science (ISHS), the world's leading, independent organization of horticultural scientists.
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Custódia Gago,Adriana Guerreiro, Mariana Souza,Nuno Martins, Daniela Fonseca,Maria João Cabrita,Maria da Graça Miguel,Maria Dulce Antunes
Scientia Horticulturae (2024): 113237
HORTICULTURAEno. 7 (2023): 772-772
PhysiologyCarotenoids - New Perspectives and Application [Working Title] (2022)
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