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个人简介
Concluded the degree of Agricultural Engineering earned in UTAD in 2002, which followed with PhD studies in Oregon,USA, earning a PhD in Horticulture (2007) from Oregon State University, entitled “Using rootstocks to manipulate vine physiological performance and mediate changes in fruit and wine composition”.
Upon returning to Portugal in 2007, Tiago founded the company Folias de Baco Unipessoal Lda, with the central mission of producing and distributing wines, while serving as a Viticulture and Enology consultant for some companies in the Douro region. Since 2014, he is also an invited Assistant Professor at UTAD, teaching Wine Sensory Analysis and Winemaking. Main research interests are Vine Physiology, grape and wine phenolic compounds and Sustainable Viticulture and Enology practices
研究兴趣
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American Journal of Enology and Viticultureno. 4 (2009): 411-434
mag(2004)
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