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Tea processing and comprehensive utilization;Flavor chemistry
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Papers共 80 篇Author StatisticsCo-AuthorSimilar Experts
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crossref(2024)
Panpan Liu,Lin Feng, Jia Chen,Shengpeng Wang,Xueping Wang, Yanna Han,Mengjun Ma,Zhonghua Liu,Pengcheng Zheng
Trends in Food Science & Technologypp.104450, (2024)
Foodsno. 3592 (2023): 3592-3592
LWT (2023): 114458-114458
Food Chemistry: X (2023): 100943-100943
Foods (Basel, Switzerland)no. 19 (2023): 3537
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