基本信息
浏览量:0
![](https://originalfileserver.aminer.cn/sys/aminer/icon/show-trajectory.png)
个人简介
Rui Li received the B.S. degree from China Agricultural University, Beijing, China, in 2009, the M.S. degree from Hokkaido University, Sapporo, Japan, in 2012, and the Ph.D. degree from Northwest A&F University, Yangling, China, in 2019. She is currently a Technician with Northwest A&F University. She received the Excellent Doctoral Graduate Award.
研究兴趣
论文共 156 篇作者统计合作学者相似作者
按年份排序按引用量排序主题筛选期刊级别筛选合作者筛选合作机构筛选
时间
引用量
主题
期刊级别
合作者
合作机构
Innovative Food Science & Emerging Technologies (2024): 103787
FOOD HYDROCOLLOIDS (2024): 109219-109219
International Journal of Biological Macromolecules (2024): 133717
Computers and electronics in agriculture (2024): 108621-108621
Computers and Electronics in Agricultureno. C (2024)
Journal of Food Engineering (2024): 112058
Hanhui Jiang, Bryan Gilbert Murengami, Liguo Jiang, Chi Chen, Ciaran Johnson,Fernando Auat Cheein,Spyros Fountas,Rui Li,Longsheng Fu
Computers and Electronics in Agricultureno. C (2024)
Computers and Electronics in Agriculture (2024): 109224
加载更多
作者统计
#Papers: 143
#Citation: 2257
H-Index: 29
G-Index: 44
Sociability: 6
Diversity: 3
Activity: 297
合作学者
合作机构
D-Core
- 合作者
- 学生
- 导师
数据免责声明
页面数据均来自互联网公开来源、合作出版商和通过AI技术自动分析结果,我们不对页面数据的有效性、准确性、正确性、可靠性、完整性和及时性做出任何承诺和保证。若有疑问,可以通过电子邮件方式联系我们:report@aminer.cn