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Bio
研究方向
主要从事食品微生物技术方面的研究,具体内容包括
1.压力胁迫下微生物的分子调控机制
2.海洋生物活性物质的微生物合成
主要从事食品微生物技术方面的研究,具体内容包括
1.压力胁迫下微生物的分子调控机制
2.海洋生物活性物质的微生物合成
Research Interests
Papers共 63 篇Author StatisticsCo-AuthorSimilar Experts
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合作机构
Kaiyue Wei, Ziyang Ye, Wenhui Dong,Ling Zhang, Wenjing Wang,Jiao Li,Evgeni Eltzov, Sai Wang,Xiangzhao Mao
Carbohydrate Polymers (2024): 121772-121772
Haoran Liang, Jiaxing Yang, Weichen Tian, Shichao Li, Yifan Zhang, Jie Sun, Tianbin Li, Ruolin Wang, Ruomian Qin, Junping Xu,Jiao Li
COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS (2024)
FOOD HYDROCOLLOIDS (2024): 109332-109332
Colloids and Surfaces A: Physicochemical and Engineering Aspects (2023): 131230-131230
TrAC Trends in Analytical Chemistry (2023): 117169-117169
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