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个人简介
I hold a degree in Biology (2006) and a PhD in Biology (2011) at University of Murcia. I did a postdoctoral stay (2013-2014) in the laboratory of Dr. Mariana Sottomayor, in the Institute for molecular and cell biology (IBMC, Porto). After that, I was a post-doc researcher in the group headed by Professor Maria Angeles Pedreño in the Department of Plant Biology, University of Murcia, and now I have a permanent position as Lecturer in Plant Physiology in the Department of Plant Biology, University of Murcia. I received Extraordinary Ph.D. Award (2013, University of Murcia) and also received the first Award for Applied Research in a private Company (Viveros Bermejo) by CEEIM (2009). I was also awarded by the University of Murcia (2017, Award for the transfer of knowledge to private companies). I have participated in scientific and organizer committees of National and International Meetings related with Plant Physiology. I was also an active member of the management Committee of the European Cooperation in Science and Technology (COST-Action FA1006) http://www.plantengine.eu/. My research lines have been developed in the field of Plant Physiology and Biotechnology, my work has now been focused on the production, identification and characterization of bioactive compounds and extracellular proteins derived from plant cell cultures under elicitation, and in the elicitation mechanism by using genomics, transcriptomics and proteomics approaches. For these reasons, my main scientific interest concerns the mechanism by which elicitors are able to improve the production of secondary metabolites using plant cell cultures, specifically in the use of cyclic oligosaccharides like cyclodextrins, alone or combined with other signal molecules like methyl jasmonate which are very effective in stimulating the production of stilbenes like trans-resveratrol in Vitis, indole alkaloids such as ajmalicine and catharanthine in Catharanthus roseus, sesquiterpenes like solavetivone in Capsicum...
I also work in a new line of research based on the use of plant by-products. Thus, compounds with bioactive potential obtained from extracts of plant by-products have been analysed for their putative use in cosmetics and food industry as well as in agriculture (biostimulants and biofungicides). I have more than 50 scientific publications, in collaboration with national and international researchers, and I participate in numerous national and regional projects.
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Sara Esperanza Martinez-Lorente,Jose Manuel Marti-Guillen,Maria angeles Pedreno,Lorena Almagro,Ana Belen Sabater-Jara
ANTIOXIDANTSno. 3 (2024)
Physiologia plantarumno. 3 (2024): e14335-e14335
Journal of Plant Biochemistry and Biotechnologypp.1-11, (2024)
Journal of Plant Biochemistry and Biotechnology (2024)
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