Kyoko HayashiFood Safety Information Division National Institute of Health Sciences关注立即认领分享关注立即认领分享基本信息浏览量:0职业迁徙个人简介暂无内容研究兴趣论文共 3 篇作者统计合作学者相似作者按年份排序按引用量排序主题筛选期刊级别筛选合作者筛选合作机构筛选时间引用量主题期刊级别合作者合作机构Dietary Exposure of the Japanese General Population to Elements: Total Diet Study 2013-2018Takahiro Watanabe,Yohei Kataoka,Kyoko Hayashi,Rieko Matsuda,Chikako UneyamaFood Saf (Tokyo)(2022)引用5浏览0WOS引用50[Surveillance of Cadmium Concentration in Chocolate and Cocoa Powder Products Distributed in Japan]Yohei Kataoka,Takahiro Watanabe,Kyoko Hayashi,Hiroshi AkiyamaFOOD HYGIENE AND SAFETY SCIENCE(2018)引用4浏览0WOS引用40[Surveillance of Chromium(VI) Concentrations in Mineral Water Products]Yohei Kataoka,Takahiro Watanabe,Kyoko Hayashi, Ran Ozawa,Kazuhiro Takizawa,Hiroshi AkiyamaFOOD HYGIENE AND SAFETY SCIENCE(2017)引用3浏览0WOS引用30作者统计合作学者合作机构D-Core合作者学生导师暂无相似学者,你可以通过学者研究领域进行搜索筛选数据免责声明页面数据均来自互联网公开来源、合作出版商和通过AI技术自动分析结果,我们不对页面数据的有效性、准确性、正确性、可靠性、完整性和及时性做出任何承诺和保证。若有疑问,可以通过电子邮件方式联系我们:report@aminer.cn