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Bio
K. Prasad was born in Bhagalpur, India in 1965. He received the B.Sc. degree from the Ranchi University, Ranchi, India in 1984, the M.Sc. degree from the T.M. Bhagalpur University, Bhagalpur, India in 1988 and the Ph.D. degree from the same university in 1993. He is currently serving as Professor of Physics in T.M. Bhagalpur University, Bhagalpur. He also served SLIET, Longowal, Punjab, Central University of Jharkhand, Ranchi and Aryabhatta Knowledge University, Patna, India. Prof. Prasad is having more than twenty three years of teaching experience. His current research interests include synthesis and characterizations of eco-friendly ferroelectric/piezoelectric ceramics as well as ceramic-polymer composites and advanced nanomaterials for different industrial applications. He has over 150 publications to his credit including a book, five book chapters and twelve X-ray diffraction reference data in JCPDS-ICDD, USA. Prof. Prasad has successfully guided ten Ph.D. and two M.Tech. students. He is an active peer of various international journals and is a member of several professional bodies. He also worked as the Editorial/Advisory Board Member of different International/National Journals and as peer of Czech Science Foundation, Department of Physical Sciences, Czech Republic and Latvian Council of Science, Latvia.
Research Interests
Papers共 332 篇Author StatisticsCo-AuthorSimilar Experts
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Journal of Food Measurement and Characterizationpp.1-24, (2024)
Food Materials Researchno. 1 (2024): 1-10
Food Chemistry Advances (2023): 100452-100452
P. Prakash,K. Prasad
INTERNATIONAL FOOD RESEARCH JOURNALno. 6 (2023): 1540-1552
TAPPI JOURNALno. 10 (2023): 644-651
FERROELECTRICSno. 1 (2023): 148-159
Ferroelectricsno. 1 (2023): 148-159
JOURNAL OF THE ASABEno. 2 (2023): 415-421
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