José Laerte Nörnberg - Departamento de Tecnologia e Ciência dos Alimentos;UFSM ), Universidade Federal de Santa Maria;UFSM, Universidade Federal de Santa Maria

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Bio

Doctor in Animal Science, Titular Professor at the Federal University of Santa Maria (UFSM), Center of Rural Sciences (CCR), of Food Science and Technology Department (DTCA), with research activities in the Integrated Center for Development Laboratory Analysis (NIDAL). Have experience in Animal Science and Food Science with emphasis on topics: animal nutrition, bromatological analysis, feeds and agro-industrial waste, techniques and methods of evaluation, quality of animal foods (meat and milk), functional and nutraceutical foods.

Research Interests

Papers共 223 篇Author StatisticsCo-AuthorSimilar Experts

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Sunflower oil supplementation in the diets of lactating cows: productive and nutritional performance

Fábio Antunes Rizzo,Ana Carolina Fluck, Jorge Schafhäuser Junior, Rudolf Brand Scheibler,José Laerte Nörnberg,Diego Prado de Vargas, Lívia Argoud Lourenço, Ana Paula Binato de Souza, Jamir Luís Silva da Silva

Semina: Ciências Agráriasno. 2 (2024): 329-344

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Meat quality of pigs fed grape pomace in different production systems

Caroline Dos Santos Giuliani, Adriano G. Rosado Junior, Ana Lucia S. S. Mateus, Patricia A. F. Da Fonseca, Renata B. Falk, Suslin R. Thiel, Yasmim S. Leaes, Fabiani Da Rocha Ebling,Roger Wagner,Jose Laerte Nornberg

ANAIS DA ACADEMIA BRASILEIRA DE CIENCIASno. 1 (2024): e20220610-e20220610

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Efeito da substituição parcial do milho por melaço de cana-de-açúcar sobre parâmetros sanguíneos e a composição do músculo longissimus thoracis de suínos em crescimento

Vanessa Peripolli,Gabriela Caillouel, Fernanda Ascencio Pace,Julia Helena Montes,Maiko Giorgi Philippe,José Laerte Nörnberg,Juahil Martins de Oliveira Júnior,Ivan Bianchi,Elizabeth Schwegler,Fabiana Moreira

Ciência Animal Brasileira (2023)

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Legume inclusion or nitrogen fertilization on Aruana grass overseeded with temperate grasses: Performance, carcass characteristics, and fatty acid profile of the meat of beef steers

Gean Rodrigo Schmitz,Wagner Paris,Fernando Kuss,Jose Laerte Nornberg,Olmar Antonio Denardin Costa,Saimon de Souza e Souza,Luis Fernando Glasenapp de Menezes

REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE (2023)

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Effect of partially replacing corn with sugar cane molasses on blood parameters and composition of the M. longissimus thoracis of growing pigs

Ciência Animal Brasileira (2023)

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Oregano extract fed to pre-weaned dairy calves. Part 1: Effects on intake, digestibility, body weight, and rumen and intestinal bacteria microbiota

L. A. Ritt,C. Orso, A. K. Silveira,J. Frazzon,D. P. de Vargas,R. Wagner, F. C. de Oliveira,J. L. Nornberg,V. Fischer

LIVESTOCK SCIENCE (2023): 105165-105165

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Supplementation with lipid sources in diets for Jersey cows in the first third of lactation

Ana Paula Binato de Souza,Jorge Schafhauser Junior, Rudolf Brand Scheibler,Ana Carolina Fluck,Fábio Antunes Rizzo,José Laerte Nörnberg,Diego Prado de Vargas, Lívia Argoud Lourenço

Pesquisa Agropecuária Brasileira (2023)

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Evaluation of different percentages of Duroc genes and gender on growth, carcass and meat quality traits for pigs

João Carlos Rodrigues Dos Santos, Adriano Norenberg,Bruna Correia,Renato Irgang,Ivan Bianchi,Fabiana Moreira,Juahil Martins de Oliveira Júnior,José Laerte Nörnberg,Vanessa Peripolli

Meat science (2023): 109314-109314

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Biofortification of cow milk through dietary supplementation with sunflower oil: fatty acid profile, atherogenicity, and thrombogenic index

Fábio Antunes Rizzo, Jorge Schafhauser Júnior, Rudolf Brand Scheibler,Ana Carolina Fluck,Diego Prado de Vargas,José Laerte Nörnberg, Vitor Ionatan Fioreze, Jamir Luís Silva da Silva,Olmar Antônio Denardin Costa

Tropical animal health and productionno. 4 (2023): 269-12

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Produção e aceitabilidade de pão de forma enriquecido com farinha de cevada / Production and acceptability of bread enriched with barley flour

Marcele Leal Nörnberg, Cristina Moraes Bortolotti,Euclydes Minella,José Laerte Nörnberg

Brazilian Journal of Developmentno. 2 (2022): 10354-10369

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