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Bio
The aim of Jay’s research is to use evolutionary thinking to understand how to shift crops from a competitive state to a more cooperative and productive state.
He is interested in special cases where natural selection will have favoured cooperation, especially among the genetically-identical components of large individual plants (e.g., multiple stems from the same wheat plant).
Using the Watkins wheat landrace collection at our experimental farms, Jay is studying:
What traits and genes are involved in cooperative interactions within wheat plants
How to scale up this cooperation to an entire crop
Ultimately, Jay is looking for new and sustainable ways to transform the way that we grow productive food crops.
He is interested in special cases where natural selection will have favoured cooperation, especially among the genetically-identical components of large individual plants (e.g., multiple stems from the same wheat plant).
Using the Watkins wheat landrace collection at our experimental farms, Jay is studying:
What traits and genes are involved in cooperative interactions within wheat plants
How to scale up this cooperation to an entire crop
Ultimately, Jay is looking for new and sustainable ways to transform the way that we grow productive food crops.
Research Interests
Papers共 30 篇Author StatisticsCo-AuthorSimilar Experts
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Heredityno. 6 (2020): 396-416
Evolution Letterspp.745638-25, (2019)
Jane M Reid,Matthew E Wolak,Rudi L Verspoor, Jack ML Smith,Natasha LM Mannion,Gregory DD Hurst,Tom AR Price,Meghan Laturney, Roel van Eijk,Jean-Christophe Billeter,Gonçalo S Faria,Susana AM Varela,
user-5ebe28ba4c775eda72abcdf3(2018)
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PROCEEDINGS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCESno. 1813.0 (2015): 20151075
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