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Bio
PhD in food science, Hanen Ben Ismail is currently associate Professor at the National Agronomic Institute of Tunisia (University of Carthage). Head of the department od Agri-Food Industries, her areas of research are related to improving the quality of food (Risk management, Food microbiology, Toxicology and Hygiene) and to valorising the traditional food and indigenous agricultural resources.
Research Interests
Papers共 30 篇Author StatisticsCo-AuthorSimilar Experts
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Recent Advances in Environmental Science from the Euro-Mediterranean and Surrounding Regions (3rd Edition) Advances in Science, Technology & Innovationpp.337-339, (2024)
Recent Advances in Environmental Science from the Euro-Mediterranean and Surrounding Regions (3rd Edition) Advances in Science, Technology & Innovationpp.325-327, (2024)
Egyptian Journal of Agricultural Sciencesno. 1 (2024): 48-59
AGRICULTURE-BASELno. 4 (2023): 908-908
Journal of the Science of Food and Agricultureno. 15 (2022): 7379-7386
Hajer Aounallah-Skhiri,Jalila El Ati,Salsabil Rejaibi,Houda Ben Gharbia,Hanen Ben Ismaıl, Hayet Moussa, Nada Zoghlami, Marwa Khammassi, S. Sassi,Pierre Traissac
Zenodo (CERN European Organization for Nuclear Research) (2022)
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International Journal of Innovative Approaches in Agricultural Researchno. 3 (2022): 255-269
The North African Journal of Food and Nutrition ResearchJanuary - June: 2022no. 13 (2022): 46-54
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