基本信息
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Bio
- Assoc. Professor in the field of chemistry and technology of fats and oils and their derivatives
- Consultant of food science and technology
- Have many experiences in the field of fats and oils analysis and their applications
Research Interests
Papers共 43 篇Author StatisticsCo-AuthorSimilar Experts
By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
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EGYPTIAN JOURNAL OF CHEMISTRYno. 3 (2024): 151-168
Basuony Said Basuony, Khater Khater,Tarek Nour Soliman,Hamdy Abdel-Hady Zahran, Ahmad Mohammad Hassanin
Journal of Plant and Food Sciencesno. 0 (2024): 31-46
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2024): 104311
EGYPTIAN JOURNAL OF CHEMISTRYno. 5 (2023): 509-522
Journal of Functional Foods (2023): 105758-105758
RIVISTA ITALIANA DELLE SOSTANZE GRASSEno. 3 (2023): 157-164
Cited0Views0Bibtex
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WATER AIR AND SOIL POLLUTIONno. 10 (2023): 1-24
Scientific Reportsno. 1 (2023)
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- 合作者
- 学生
- 导师
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