基本信息
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Bio
Giulia Conchedda was born in Nuoro, Italy. She received the Laurea (M.S.) degree in tropical agriculture from the University of Florence, Florence, Italy, where she specialized in remote sensing and geographic information systems applied to the monitoring of natural resources in tropical countries, and the Ph.D. degree in geography from the University of Louvain-la-Neuve, Louvain-la-Neuve, Belgium.
As a Consultant in spatial, environment, and food security analysis in Africa and Latin America countries, she has been working for several international organizations for more than ten years. She is currently with the European Commission, Brussels, Belgium.
Research Interests
Papers共 56 篇Author StatisticsCo-AuthorSimilar Experts
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W. A. Obermeier, C. Schwingshackl,A. Bastos,G. Conchedda, T. Gasser, G. Grassi,R. A. Houghton,F. N. Tubiello,S. Sitch,J. Pongratz, J. Pongratz
Earth System Science Data (2024): 605-645
Global change biologyno. 5 (2024): e17303-e17303
crossref(2023)
EARTH SYSTEM SCIENCE DATAno. 10 (2023): 4295-4370
Nature Foodno. 9 (2023): 736-737
EARTH SYSTEM SCIENCE DATAno. 11 (2023): 4997-5015
Francesco N. Tubiello,Giulia Conchedda,Leon Casse,Hao Pengyu,Chen Zhongxin, Giorgia De Santis,Steffen Fritz,Douglas Muchoney
Earth System Science Datano. 10 (2023): 4295-4370
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Author Statistics
#Papers: 55
#Citation: 2632
H-Index: 22
G-Index: 33
Sociability: 6
Diversity: 2
Activity: 33
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