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Papers共 37 篇Author StatisticsCo-AuthorSimilar Experts
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Lenaïg Brulé, Boris Misery,Guillaume Baudouin, Xin Yan, Côme Guidou,Christophe Trespeuch, Camille Foltyn,Valérie Anthoine,Nicolas Moriceau, Michel Federighi,Géraldine Boué
Foods (Basel, Switzerland)no. 10 (2024): 1587
Ermolaos Ververis,Aikaterini Niforou, Morten Poulsen,Sara Monteiro Pires,Michel Federighi, Evangelia Samoli,Androniki Naska,Géraldine Boué
Food and Chemical Toxicologypp.114764-114764, (2024)
Xin Yan,Sophie Laurent, Isabelle Hue, Sylvie Cabon,Joelle Grua-Priol,Vanessa Jury,Michel Federighi,Geraldine Boué
International journal of food microbiology (2023): 110321-110321
Erwan Engel,Christelle Planche,Rallou Thomopoulos,Catherine Macombe,Christina Nielsen-Leroux,Pascale Bazoche, Christophe Bressac,Armel Donkpegan, Bertrand Meda,Samir Mezdour,Souhil Harchaoui,Geraldine Boue,
Androniki Naska,Ermolaos Ververis,Aikaterini Niforou,Sara Monteiro Pires,Morten Poulsen,Lea S. Jakobsen, Nina Becker,Mark Lohmann,Vincent Tesson,Michel Federighi,Géraldine Boué
EFSA Supporting Publicationsno. 5 (2022)
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