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Research Interests

Papers共 51 篇Author StatisticsCo-AuthorSimilar Experts

By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
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Efeito de agentes de conservação na qualidade de produto a base de palmito pupunha
Patrícia Alves dos Reis, Hellen dos Santos Souza,Eliane Dalva Godoy Danesi,Beatriz Cervejeira Bolanho
Revista Tecnológica (2022): 54-66
Cited0Views0Bibtex
0
0
Red Pasta: What Is The Technological Impact Of The Enrichment Of Beet Ingredient In Fresh Pasta
Josemar Oliveira Filho,Ailton Lemes, Ricardo Cruz Filho, Rafaiane Guimarães, Kamylla Oliveira, Gabriela Santana,Eliane Danesi,Mariana Buranelo Egea
QUALITY ASSURANCE AND SAFETY OF CROPS & FOODSno. 2 (2021): 46-55
Cited3Views0Bibtex
3
0
Produção de farinhas a partir de cogumelos champignon e shimeji para potencial aplicação em formulações de alimentos:
Taynara Pacheco Valério, Amanda Voorluys, Ana Caroline Carneiro,Paola Slobodzian Do Vale, Joyce Thais Maravieski Rodrigues Pacheco, Lohayne Aparecida Szeremeta, Poliana Rostirolla Schuck, Eduardo Bittencourt Sydney,Eliane Dalva Godoy Danesi
Gestão da Produção: Organização e Planejamentopp.242-249, (2020)
Cited0Views0Bibtex
0
0
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Author Statistics

#Papers: 51

#Citation: 467

H-Index: 12

G-Index: 21

Sociability: 4

Diversity: 2

Activity: 6

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