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个人简介
Professor Moran has published 225 scientific papers and given 174 invited addresses. He is a member of the Council for Agricultural Science and Technology Task Force and the National Research Council Subcommittee on Poultry Nutrition. His current research interests include the influence of nutrition and management on meat bird yield and quality for further processing and consumer preparation; incubation and post-hatch survival chicks as influenced by breeder flock, strain, and egg characteristics; nutrition, feed additives, and pre-slaughter stress on carcass meat; and management and nutrition approaches to omitting feed antimicrobials and animal welfare.
研究兴趣
论文共 8 篇作者统计合作学者相似作者
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ANIMAL NUTRITION (2024): 422-428
Animal nutrition (Zhongguo xu mu shou yi xue hui)no. 3 (2023): 403-410
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GUT EFFICIENCY; THE KEY INGREDIENT IN PIG AND POULTRY PRODUCTION: ELEVATING ANIMAL PERFORMANCE AND HEALTH (2008)
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