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个人简介
My career has taken me through the worlds of dairy fermentations (working with Lactococcus lactis, Lactobacillus helveticus, and Lactobacillus casei), and human pathogens, first working on enteroaggregative Escherichia coli, and since moving to Penn State, E. coli O157:H7 and Salmonella. I’ve also been fascinated by CRISPRs. Outside of my research, I teach our graduate-level introduction to food microbiology, Fd Sc 500A, and junior level food microbiology course, Fd Sc 408. I’m past head of the Applied and Environmental Sciences track of the American Society for Microbiology (ASM), am an Editor for Applied and Environmental Microbiology, and a co-Editor of EcoSal Plus. In 2023, I was elected into the American Academy of Microbiology.
研究兴趣
论文共 128 篇作者统计合作学者相似作者
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Xiaoyuan Wei, Anwar Hassen, Karen McWilliams, Karen Pietrzen,Taejung Chung, Marysabel Méndez Acevedo, Tyler Chandross-Cohen,Edward G. Dudley,Jessie Vipham,Hassen Mamo,Tesfaye Sisay Tessema,Ashagrie Zewdu,
Zoe S. Goldblum, Nkuchia M. M’ikanatha,Erin M. Nawrocki, Nicholas Cesari, Jasna Kovac,Edward G Dudley
medrxiv(2024)
Yesutor K. Soku,Abdelrahman Mohamed,Temesgen Samuel,Uday Dessai, Isabel Walls, Catherine Rockwell,Gamola Fortenberry, Tracy Berutti, Sharon Nieves -Miranda,Erin M. Nawrocki,Yezhi Fu,Edward Dudley,
JOURNAL OF FOOD PROTECTIONno. 1 (2024): 100192-100225
Yadira Malavez, Sharon M. Nieves-Miranda, Paola N. Loperena Gonzalez, Adrian F. Padin-Lopez,Lingzi Xiaoli,Edward G. Dudley
MICROORGANISMSno. 12 (2023): 2879
biorxiv(2023)
Journal of clinical microbiologyno. 6 (2023)
Eveline Weerdenburg,Todd Davies, Brian Morrow,Aldert L Zomer,Peter Hermans,Oscar Go,Bart Spiessens,Thijs van den Hoven,Gunter van Geet, Moussa Aitabi,Chitrita DebRoy,Edward G Dudley,
Yadira Malavez, Paola N Loperena-Gonzalez, Sharon M Nieves-Miranda, Enilanice Vazquez-Rodriguez, Carlos N Centeno-Velez,Lingzi Xiaoli,Edward G Dudley
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