基本信息
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Bio
Evaluate primary sector activities focused on food supply (agriculture, livestock and fisheries) following an integrative perspective based on the Water-Energy-Food nexus thinking where not only the associated environmental impacts are taken into account, but also the benefits they bring to society in nutritional terms, proposing solutions under the umbrella of the circular economy.
Research Interests
Papers共 15 篇Author StatisticsCo-AuthorSimilar Experts
By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
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期刊级别
合作者
合作机构
New Biotechnology (2025)
Sandra Ceballos-Santos,Eduardo Entrena-Barbero,Jara Laso,Maria Margallo,Sara Gonzalez-Garcia,Maria Teresa Moreira,Cheila Almeida,Antonio Marques,Paula Quinteiro,Ana Claudia Dias,Pedro Villanueva-Rey,Philippe Loubet, Bilal Erradhouani,Ronan Cooney,Eoghan Clifford, David Alonso Baptista de Sousa,Gumersindo Feijoo,Ruben Aldaco
JOURNAL OF CLEANER PRODUCTION (2024)
WASTE MANAGEMENT (2024): 410-420
FUTURE FOODS (2024)
SUSTAINABLE PRODUCTION AND CONSUMPTION (2024): 391-404
CLEANER ENVIRONMENTAL SYSTEMS (2023)
SCIENCE OF THE TOTAL ENVIRONMENT (2023)
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Author Statistics
#Papers: 15
#Citation: 109
H-Index: 6
G-Index: 10
Sociability: 4
Diversity: 1
Activity: 18
Co-Author
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- 学生
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