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Bio
Agronomist graduated at the Federal University of Acre (UFAC). During Bachelors' degree (2008-2014) he worked with research in the area of medicinal plants (cat's claw) and with agroforestry systems including coffee, açaí and andiroba. In the field of soil science, the work for degree conclusion was to study the carbon stock of the soil under areas of native forests burned in 2010 in Acre. During the master's degree in Soil Science at the Federal University of Lavras (UFLA) (2014-2016) the research focused on the area of Soil Fertility and Plant Nutrition, with studies on dynamics and availability of nutrients in the soil-plant system. At this time, Ediu Carlos' studies focused on research with selenium on Brazil nuts and on soils in the Brazilian Amazon region, with experience in the analytical determination of trace elements in plant material and soil. The student completed his doctorate at the same institution (UFLA) (2016-2020), being supervised by professor PhD. Luiz Roberto Guimarães Guilherme and Gijs Du Laing (UGhent). He developed studies with Se, Ba, As and I in Amazonian agroecosystems with Brazil nuts, performing analysis and characterization of the concentration and dynamics of these elements in soils and in Brazil nuts. During the period of co-tutelage at the University of Ghent in Belgium, he carried out studies with bioaccessibility of Se and Ba in Brazil nuts from different sites in the Amazon basin and a series of parallel studies quantifying trace elements in seaweeds and Ni in several foodstuffs available in Belgian supermarkets.
Research Interests
Papers共 20 篇Author StatisticsCo-AuthorSimilar Experts
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Yorranna Kelly Rossy da Silva,Gabriel Caixeta Martins,Rafael Silva Guedes,Paula Godinho Ribeiro,Markus Gastauer,Ediu Carlos da Silva Junior,Cecilio Frois Caldeira, Guilherme Oliveira,Pedro Walfir Martins Souza Filho, Mario Luis Oliveira,Silvio Junio Ramos
COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSISno. 11 (2024): 1579-1592
Silvio Junio Ramos, Schweyka Stanley Holanda de Oliveira,Paula Godinho Ribeiro,Gabriel Caixeta Martins,Ediu Carlos da Silva Junior,Markus Gastauer,Cecilio Frois Caldeira,Wendel Valter da Silveira Pereira,Diogo Correa Santos,Priscila Sanjuan de Medeiros Sarmento,Wilson da Rocha Nascimento Junior,Pedro Walfir Martins Souza-Filho
LAND DEGRADATION & DEVELOPMENTno. 6 (2024): 2313-2325
ENVIRONMENT DEVELOPMENT AND SUSTAINABILITYpp.1-20, (2023)
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2023): 105162-105162
Paula Godinho Ribeiro,Gabriel Caixeta Martins,Markus Gastauer,Ediu Carlos da Silva Junior,Diogo Correa Santos,Cecilio Frois Caldeira Junior,Rosane Barbosa Lopes Cavalcante,Douglas Silva dos Santos,Marco Aurelio Carbone Carneiro,Rafael Borges da Silva Valadares,Wilson da Rocha Nascimento Junior, Guilherme Oliveira,
Ediu Carlos da Silva Junior,Nádia Marion Duran,Josimar Henrique de Lima Lessa,Paula Godinho Ribeiro,Lúcia Helena de Oliveira Wadt,Kátia Emídio da Silva,Roberval Monteiro Bezerra de Lima,Karine Dias Batista,Marcelino Carneiro Guedes,Raimundo Cosme de Oliveira,Hudson Wallace Pereira de Carvalho,André Rodrigues dos Reis,
Ediu Carlos da Silva Junior,Lúcia Helena de Oliveira Wadt,Kátia Emídio da Silva,Roberval Monteiro Bezerra de Lima,Karine Dias Batista,Marcelino Carneiro Guedes,Raimundo Cosme de Oliveira Junior,André Rodrigues dos Reis,Guilherme Lopes,Martin R. Broadley,Scott D. Young,Luiz Roberto Guimarães Guilherme
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