C.R. Sun - The State Agriculture Ministry Laboratory of Horticultural Plant Growth, Development and Quality Improvement, Zhejiang University

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论文共 32 篇作者统计合作学者相似作者

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Anthocyanin Extracts from 11 Superfruits Mitigate Oxidative Stress and Inflammatory Damage in HK‐2 Cells Induced by Cadmium Exposure

Jiaojiao Liang, Yunyi Chen, Manxi Wu,Jiebiao Chen,Cui Sun,Jinping Cao,Yue Wang,Chongde Sun

Food Frontiersno. 3 (2025): 1558-1574

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A Comprehensive Review of VOCs As a Key Indicator in Food Authentication

Han Yang, Manxi Wu, Xinyu Shen, Yichen Lai,Dengliang Wang, Chao Ma, Xianming Ye,Cui Sun,Jinping Cao,Chongde Sun, Yu Zhang,Yue Wang

eFoodno. 3 (2025): n/a-n/a

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Integrated Metabolomic–Transcriptomic Analyses of Flavonoid Accumulation in Citrus Fruit under Exogenous Melatonin Treatment

Chenning Zhao,Zhendong Wang,Zhenkun Liao,Xiaojuan Liu, Yujia Li, Chenwen Zhou,Cui Sun,Yue Wang,Jinping Cao,Chongde Sun

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCESno. 12 (2024)

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Preparation and Characterization of Chitosan Based Edible Coating Containing Vanillin/hpβcd Inclusion Complex and Its Application in Chicken Preservation

Peiyao Chen,Shuhao Hua,Yinxin Liu,Cheng Li, Xinyi Zhang,Xingmeng Lu,Cui Sun,Chongde Sun,Lingxia Huang

Food Control (2024): 110683-110683

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Hepatoprotective Potential of Four Fruit Extracts Rich in Different Structural Flavonoids Against Alcohol-Induced Liver Injury Via Gut Microbiota-Liver Axis

Yunyi Chen, Hanbing Ma,Jiaojiao Liang,Cui Sun,Dengliang Wang,Kang Chen, Jinmiao Zhao,Shiyu Ji, Chao Ma,Xianming Ye,Jinping Cao,Yue Wang,Chongde Sun

Food Chemistry (2024): 140460-140460

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Inhibitory Effect of Ponkan (citrus Reticulata ‘ponkan’) Flavonoids on Oral Ulcers Through Jak2-Stat3 Signaling Pathway

Lili Liu,Can Hu, Huilin Cheng,Chuangju Ma,Jiancheng Sun,Yunyi Chen, Manxi Wu,Han Yang,Cui Sun,Jinping Cao,Dengliang Wang,Yue Wang,Chongde Sun

PHYTON-INTERNATIONAL JOURNAL OF EXPERIMENTAL BOTANY（2024）

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Detection and Classification of Volatile Compounds Emitted by Three Fungi-Infected Citrus Fruit Using Gas Chromatography-Mass Spectrometry

Jue Wu,Jinping Cao,Jiebiao Chen,Lingxia Huang,Yue Wang,Cui Sun,Chongde Sun

FOOD CHEMISTRY（2023）

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Antibacterial Mechanism of Vanillin Against Escherichia Coli O157: H7

Peiyao Chen,Yinxin Liu,Cheng Li,Shuhao Hua,Cui Sun,Lingxia Huang

HELIYON（2023）

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杨梅采后保鲜研究进展

杨涵, 李雪,王立芹,张禾,康晨,孙翠,曹锦萍

浙江大学学报（农业与生命科学版）（2023）

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大气压低温等离子体对采后桑椹大肠埃希菌的杀灭作用

黄孟璐,赵璨,陈佩瑶,刘寅欣,孙翠,华舒浩,黄凌霞

蚕业科学（2023）

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