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Optimizing aroma and flavor of fresh fruits and vegetables
Characterization of stess induce volatile emission of fresh produce
Controlled atmosphere storage of small fruits
Determination of fruit and vegetable quality
Physiology of fruit ripening
Development of postharvest treatments to extend storage life of fresh produce
Postharvest change of antioxidants in fresh fruits and vegetables
Maintaining Quality of fresh-cut fruits and vegetables
Determination of pre-harvest factors affecting quality and storage life
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论文共 64 篇作者统计合作学者相似作者
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Marília Aparecida Stroka,Letícia Reis, Kamila Karoline de Souza Los, Calistene Aparecida Pinto, Flávia Maria Gustani,Charles F. Forney,Rafael Mazer Etto,Carolina Weigert Galvão,Ricardo Antonio Ayub
Fruit researchno. 1 (2023): 1-10
Horticultural Plant Journalno. 3 (2022): 481-495
Sophie Watts,Zoe Migicovsky,Kendra A. McClure,Cindy H. J. Yu,Beatrice Amyotte, Thomas Baker, David Bowlby,Karen Burgher-MacLellan, Laura Butler,Richard Donald,Lihua Fan,Sherry Fillmore,
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