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个人简介
RESEARCH INTERESTS: Caroline is a community nutrition researcher, trained in human nutrition and health behavior and promotion, with a specific emphasis on obesity and chronic disease prevention in childhood through healthy eating and active living. Her training as a registered dietitian and work in community settings have led to her integrative line of research focusing on obesity and obesity-related behaviors including (1) evaluation of public policy on food access and household nutrition, (2) policy and environmental level interventions in community settings (e.g., schools, churches, neighborhoods) including the built environment, and (3) community-engaged approaches to increasing opportunities for healthy eating and active living in underserved populations, including dissemination and implementation research.
CURRENT RESEARCH: Caroline’s current research focuses on the food environment’s influence on children’s health, specifically how the availability of food away from home may impact children’s consumption patterns in early childhood. Caroline recently completed her dissertation research examining the role of faith-based organizations as potential partners in childhood health programming.
CURRENT RESEARCH: Caroline’s current research focuses on the food environment’s influence on children’s health, specifically how the availability of food away from home may impact children’s consumption patterns in early childhood. Caroline recently completed her dissertation research examining the role of faith-based organizations as potential partners in childhood health programming.
研究兴趣
论文共 75 篇作者统计合作学者相似作者
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Dialogues in Health (2022): 100019-100019
Erica L Kenney,Caroline G Dunn,Rebecca S Mozaffarian,Jane Dai, Katie Wilson, Jeremy West,Ye Shen,Sheila Fleischhacker,Sara N Bleich
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