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个人简介
As a gut physiologist, my research investigates how dietary components, particularly dietary fibres can alter nutrient absorption and affect metabolic stasis. Current research has demonstrated that DF reduced lipid diffusion through intestinal mucus, which is likely to slow absorption.
I use biophysical, cell and molecular biology approaches to assess effects on digestion and mixing in the gut lumen, the influence of secreted compounds such as bile, the role of the microbiome, on mucosal function, contractility and endocrine response particularly in the small intestine. Understanding the physical and molecular mechanisms by which dietary components interact with each other, the microbiome and the host, can provide better strategies for the prevention and treatment of conditions such as obesity and type-2 diabetes.
I use biophysical, cell and molecular biology approaches to assess effects on digestion and mixing in the gut lumen, the influence of secreted compounds such as bile, the role of the microbiome, on mucosal function, contractility and endocrine response particularly in the small intestine. Understanding the physical and molecular mechanisms by which dietary components interact with each other, the microbiome and the host, can provide better strategies for the prevention and treatment of conditions such as obesity and type-2 diabetes.
研究兴趣
论文共 35 篇作者统计合作学者相似作者
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Kevin Whelan,Bridgette Wilson,Leanne Smith,Samantha K. Gill,Balazs Bajka,Klaartje Kok,Peter M. Irving, Gildardo A. Hernández Ramírez, Jorge A. Martinez-Conejo,Arturo Triana-Romero,S. Mark Scott,Jose F. García-Mazcorro,
Olivia Pabois, Amandine Antoine-Michard, Xi Zhao,Jasmin Omar, Faizah Ahmed,Florian Alexis,Richard D. Harvey,Isabelle Grillo,Yuri Gerelli,Myriam M. -L. Grundy,Balazs Bajka,Peter J. Wilde,
CARBOHYDRATE POLYMERS (2020): 115741-115741
semanticscholar(2018)
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作者统计
#Papers: 35
#Citation: 1482
H-Index: 24
G-Index: 35
Sociability: 5
Diversity: 0
Activity: 0
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