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Dr A B Sharangi is an eminent Professor of BCKV (Agriculrural University) India, attached with teaching and research works in herbs, spices & MAPs for >25 yrs. He won the prestigious Endeavour Award (Australia) for Post-Doctoral Research (Melbourne University). He has professional hands-on training on spices (IISR); irrigation and fertigation (Israel); allelopathy (Australia). Prof Sharangi spent times with Prof Cousen (University of Melbourne), Prof Picha (Louisiana State University, USA) and Dr Dobson (James Hutton Institute [Formerly Scottish Crop Research Institute], UK) for research in their smart well-eqipped laboratories on herbs and spices. His study on varius aspects of spices, herbs and MAPs has offered an insight towards growing, post harvest, value addition and organics. So far he has guided 8 PhD and 20 MSc students and received several international honours and awards including Endeavour Award (Australia) for Post-Doctoral Research (University of Melbourne, Australia), FULBRIGHT Fellowship at the Louisiana State University (USA) for teaching Post graduate students, INSA-RSE Visiting Scientist ( for collaborative research and expert lecture at the James Hutton Institute, UK), Achievers award (SADHNA), Marquis Who’s Who (USA), Man of the Year-2015 (UK), Outstanding Scientist, Bharat Ratna Mother Teresa Gold Medal, Hon'y PROFESSORSHIP by the Cypress International Institute University (Texus-USA), etc. He is an elected Fellow of Academy of Science & Technology (WB). He is also Fellows of seven other societies and academies including ISRD (UK). He has 106 peer-reviewed research papers, 32 authored/edited books and numerous book chapters from SpringerNature, Elsevier, Taylor & Francis, Nova, etc. He has editorial assignments with 70 scientific journals world-wide as editor-in-chief, associate and review editorship, editorial board membership and active role as reviewer (Publons Academy graduate). He chaired four International technical sessions in several symposiums/seminars, etc. Prof Sharangi’s current work is focused on identification and quantification of bioactive compounds and nutraceuticals from herbs, spices, MAPs with a view to their specific contribution in human well being.
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论文共 77 篇作者统计合作学者相似作者
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Biofuelspp.415-429, (2024)
Solanki Bal,Amit Baran Sharangi,Tarun Kumar Upadhyay,Raed Fahad Aljerwan, Ahmed Abdulaziz Altayyar,Danial Kahrizi,Irfan Ahmad
Cellular and molecular biology (Noisy-le-Grand, France)no. 3 (2023): 33-51
Journal of Biomolecular Structure & Dynamicspp.1-28, (2023)
JURNAL TEKNOLOGI-SCIENCES & ENGINEERINGno. 5 (2023): 93-102
Arshad Amir,Amit Baran Sharangi,Solanki Bal,Tarun Kumar Upadhyay, Mohd Suhail Khan,Irfan Ahmad,Nadiyah M. Alabdallah,Mohd Saeed,Umesh Thapa
HORTICULTURAEno. 9 (2023): 1005-1005
AGRONOMY-BASELno. 9 (2023): 2313-2313
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