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论文共 266 篇作者统计合作学者相似作者
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Suman Talukder,Sanjod Kumar Mendiratta,Ashim Kumar Biswas, Arup Ratan Sen, Immanuel Prince Devadason,Sagar Chand, Tanbir Ahmad, Devendra Kumar, Ravikant Agrawal, Ayon Tarafdar
Food Biosciencepp.104425, (2024)
T. S. Anand, Tanbir Ahmad,Devendra Kumar, I. Prince Devadason, S. K. Mendiratta,Akhilesh Kumar Verma,Ashim Kumar Biswas,Suman Talukder,Zunjar B. Dubal,Asit Das,Aditya D. Deshpande, T. S. Aruna,
Journal of Food Processing and Preservation (2024): 1-13
Apeksha Jangir,Ashim Kumar Biswas,Abdullah Arsalan, C. K. Faslu Rahman, Shalu Swami, Ravikant Agrawal, Bedika Bora,Sanjod Kumar Mendiratta,Suman Talukder,Sagar Chand,Devendra Kumar,Tanbir Ahmad,
FOOD CHEMISTRY (2024): 138659-138659
Ashim Kumar Biswas,Abdullah Arsalan, Apeksha Jangir, Shalu Swami, C.K. Faslu Rahman, Bedika Bora, T S Anand, Ravikant Agrawal, Sagar Chand,Sanjod Kumar Mendiratta,Suman Talukder, Arup Ratan Sen,
Journal of Food Composition and Analysispp.106360, (2024)
Suman Talukder,Sanjod Kumar Mendiratta,Ashim Kumar Biswas, Kandeepan G., Rajiv Ranjan Kumar, RaviKant Aggrawal,Arvind Soni, Devendra Kumar, Tanbir Ahmed, I. Prince Devadason,Sagar Chand
FOOD AND BIOPROCESS TECHNOLOGYno. 10 (2023): 2217-2230
Reference Module in Food Science (2022)
Journal of Advances in Medicine and Medical Researchpp.300-315, (2022)
Journal of Food Processing and Preservation (2022)
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